Full Menu

Some items available in-store only.

Sushi or Sashimi | À La Carte

  • 1. Tuna | Maguro

    $4.25

  • 2. Medium Fatty Tuna | Chutoro

    $5.25

  • 3. Fatty Tuna | Toro

    $7.25

  • 4. White Tuna | Escolar

    $3.75

  • 5. Salmon | Sake

    $3.75

  • 6. Salmon Belly

    $4.25

  • 7. Yellow Tail | Hamachi

    $4.25

  • 8. Yellow Tail Belly

    $4.75

  • 9. Amber Jack | Kanpachi

    $4.75

  • 10. Hiramasa

    $4.75

  • 11. Albacore | Bincho Maguro

    $4.25

  • 12. Red Snapper | Tai

    $5.25

  • 13. White Fish | Hirame

    $4.25

  • 15. Boston Mackerel | Saba

    $3.75

  • 18. Shrimp | Ebi

    $3.25

  • 19. Peony Shrimp | Botan Ebi

    $7.75

  • 20. Sweet Shrimp | Ama Ebi

    $4.25

  • 21. Squid | Ika

    $3.75

  • 22. Octopus | Tako

    $3.75

  • 23. Eel | Unagi

    $4.25

  • 26. Salmon Caviar | Ikura

    $4.75

  • 27. Real Crab with Spicy Mayo

    $4.25

  • 28. Flying Fish Roe | Tobiko

    $3.75

  • 29. Smelt Roe | Masago

    $3.25

  • 30. Quail Egg | Uzura

    $0.75

  • 32. Scallop | Hotate

    $5.75

  • 33. Tsubugai | Whelk

    $4.75

  • 34. Crab Stick | Kanikama

    $2.75

  • 35. Bean Curd | Inari

    $2.75

  • 36. Omelet | Tamago

    $3.25

  • 38. Herring with Roe | Kazunoko Nishin

    $4.25

  • 39. Fresh Wasabi | Not Sushi

    $2.50

Roll | À La Carte

  • 1. California Roll with Roe

    $6.50

  • 2. Tuna Roll | Tekka

    $6.50

  • Ocean Roll with Salmon/Tuna/Vegetable

    $20.00

  • 3. Salmon Skin & Scallion Roll

    $5.50

  • 4. Salmon Roll

    $6.50

  • 5. Yellow Tail & Green Onion Roll

    $7.50

  • 6. Eel & Cucumber Roll

    $8.50

  • 7. Scallop Roll

    $8.50

  • 8. Fatty Tuna & Scallion Roll | Negi Toro

    $9.00

  • 9. California Roll with Roe | Crunchy

    $7.00

  • 10. Crunchy Tuna Roll | Tekka

    $11.50

  • 11. Salmon Roll | Crunchy

    $11.50

  • 12. Yellow Tail Roll | Crunchy

    $11.50

  • 13. Cucumber Roll | Kappa

    $4.50

  • 14. Avocado Roll

    $4.50

  • 15. Sweet Potato Tempura Roll

    $4.50

  • 16. Pickled Radish Roll | Oshinko

    $4.50

  • 17. Cooked Squash Roll | Kampyo

    $4.50

  • 18. Cooked Mushroom Roll | Shiitake

    $4.50

  • 19. Asparagus Roll

    $4.50

  • 20. Ume Shiso Roll

    $4.50

  • 22. Fermented Soy Beans Roll | Natto

    $4.50

  • 23. Sweet & Sour Roll | Shiitake & Plum

    $4.00

  • 25. Popeye Roll | Spinach & Pickled Radish

    $6.50

  • 26. Mountain Yam, Ume & Shiso Roll

    $6.50

  • 27. Special Salad Roll | Crab, Cucumber & Mayo

    $6.50

  • 28. Philadelphia Roll | Special

    $7.50

  • 29. Shrimp Tempura Roll | Special

    $7.50

  • 30. Mentaiko, Yamaimo, Shiso Roll | Special

    $8.50

  • 31. Special Healthy Roll (8)

    $10.50

  • 32. Special Toro Taku Roll | Toro & Pickled Radish

    $10.50

  • 33. Special ETA Roll | Eel, Tobiko, Avocado

    $10.50

  • 34. Soft Shell Crab Tempura Roll | Special

    $12.50

  • 35. Volcano Roll | Special

    $11.50

  • 36. Rainbow Roll (8) | Special

    $12.50

  • 37. Futomaki Roll (8) | Special

    $12.50

  • 38. Special Dragon Roll (8) | Eel, Tobiko, Avocado

    $24.50

Appetizers | Sushi Bar


  • Sashimi

    (6 pieces). Assorted sliced fish.
    $16.00

  • Tuna Sashimi

    $17.00

  • Salmon Sashimi

    $16.00

  • Yellowtail Sashimi

    $16.00

  • Ika Uni Ae

    Fresh squid & sea urchin.
    $14.00

  • Albacore Tatataki

    Seared albacore with ginger & ponzu sauce.
    $19.00

  • Nuta

    Sashimi & cucumber in miso paste.
    $12.00

  • Sunomono

    Shrimp, octopus, clam & cucumber in vinegar
    $12.00

  • Ankimo

    Sake-steamed monk fish liver in ponzu sauce.
    $12.00

  • Ika Somen

    Sliced raw squid in scallion ginger sauce.
    $10.00

  • Tako Wasabi

    Diced raw octopus marinated in wasabi sauce.
    $8.00

  • Tuna Tataki Tartare (spicy)

    Spicy. Chopped tuna mixed with sesame seed oil.
    $10.00

Appetizer | Grilled

  • Yakitori

    (2 pieces). Skewered chicken with teriyaki sauce.
    $8.00

  • Torikawa

    (2 pieces). Skewered chicken skin with teriyaki sauce.
    $7.00

  • Tsukune

    (2 pieces). Skewered chicken balls with teriyaki sauce.
    $7.00

  • Gindara Misoyaki

    Miso marinated black cod.
    $18.00

  • Saba Shioyaki

    Grilled mackerel with salt.
    $12.00

  • Burikama Shio | Teriyaki

    Grilled yellow tail.
    $26.00

Appetizer | Pan-Fried

  • Pork Gyoza

    (5 pieces). Pork dumpling.
    $8.00

  • Shogayaki

    Sliced pork with ginger sauce.
    $16.00

  • Kakuni

    $13.00

Appetizer | Fried

  • Age Tofu

    (5 pieces). Deep fried tofu in tempura sauce topped with bonito flakes & scallions.
    $8.00

  • Ika Tempura

    Squid deep fried in tempura batter.
    $12.00

  • Wasabi Shumai

    (4 pieces). Wasabi dumplings.
    $9.00

  • Shrimp Tempura

    $10.00

  • Vegetable Tempura

    (5 pieces). Assorted vegetable.
    $8.00

  • Shrimp & Vegetable Tempura

    $9.00

  • Ika Gesso

    Fried squid leg.
    $9.00

  • Iidako Karaage

    Fried baby octopus.
    $9.00

Appetizer | Steamed or Cooked

  • Edamame

    Steamed soybeans.
    $7.00

  • Shrimp Shumai

    (3 pieces). Steamed shrimp dumplings.
    $10.00

  • Takoyaki

    Roasted pork belly served with mustard.
    $9.00

  • Shrimp Tempura

    $10.00

  • Vegetable Tempura

    (5 pieces). Assorted vegetable.
    $8.00

  • Shrimp & Vegetable Tempura

    $9.00

  • Ika Gesso

    Fried squid leg.
    $9.00

  • Iidako Karaage

    Fried baby octopus.
    $9.00

Salads

  • House Salad

    Served with house sesame dressing.
    $6.50

  • Seaweed Salad

    Served with house sesame dressing.
    $6.00

  • Rainbow Salad

    7 different types of seaweed with miso dressing.
    $14.00

  • Spinach Goma-ae Salad

    Served with sesame salad.
    $7.00

  • Broccoli Goma-ae Salad

    Served with sesame sauce.
    $7.00

  • Avocado Salad

    Served with miso dressing.
    $7.00

  • Ohitashi

    Boiled spinach with bonito sauce.
    $7.00

  • Seaweed Salad

    Assorted pickled vegetables.
    $8.00

Soup

  • Clam Miso Soup

    Soy bean soup with scallions, tofu, & clams.
    $5.50

  • Miso Soup

    Soybean soup with tofu & scallions.
    $3.50

  • Wontan Soup

    Dumplings & mushrooms in soy ramen broth.
    $7.00

  • Osuimono

    Clear bonito broth with mushrooms & scallions.
    $3.50

Sushi Bar Entrées | Sashimi

  • Chef's Special Sashimi (24 Pieces)

    Slices raw fish with a side of rice.
    $36.00

  • Deluxe Sashimi

    Sliced raw fish served with a side of rice.

    $29.00

  • Regular Sashimi (13 Pieces)

    Sliced raw fish served with a side of rice.
    $22.00

  • Salmon Sashimi (10 Pieces)

    Sliced raw fish served with a side of rice.
    $24.00

  • Tuna Sashimi (10 Pieces)

    Sliced raw fish served with a side of rice.

    $30.00

  • Yellowtail Sashimi (10 Pieces)

    Sliced raw fish served with a side of rice.
    $28.00

  • Tuna & Yellowtail (5 Pieces each)

    Sliced raw fish served with a side of rice.

    $29.00

  • Sushi and Sashimi Combo

    9 Sashimi, 6 Sushi, 1 roll (6 piece)

    $33.00

Sushi Bar Entrées | Sushi

  • Super Special Sushi

    Sliced raw fish served over sushi rice. 12p best nigiri of the day including uni and toro.

    $55.00

  • Chef's Special Sushi

    Sliced raw fish served over sushi rice. 10 piece sushi, 1 spicy tuna hand roll, 6 piece roll (your choice of California roll, tuna roll, or salmon roll).

    $33.00

  • Deluxe Sushi

    Sliced raw fish served over sushi rice. 10 piece nigiri sushi, 6 pieces roll (your choice of a California roll, tuna roll, or salmon roll).
    $26.00

  • Tuna Sushi

    Sliced raw fish served over sushi rice. 8 piece tuna nigiri, 6 piece tuna roll.
    $30.00

  • Yellowtail Sushi

    Sliced raw fish served over sushi rice. 8 piece yellowtail nigiri, 6 piece yellowtail roll.

    $28.00

  • Salmon Sushi

    Sliced raw fish served over sushi rice. 8 pieces salmon nigiri, 6 piece salmon roll.
    $24.00

  • Kids Sushi

    Sliced raw fish served over sushi rice. For children 12 and under, 1 piece crab stick, 1 piece egg, 1 piece shrimp, 3 piece California roll, and fruit.

    $12.00

  • Sushi and Sashimi Combo

    9 Sashimi, 6 Sushi, 1 roll (6 piece)

    $33.00

Sushi Bar Entrées | Chirashi

  • Chef's Special Chirashi

    Assorted sashimi served over sushi rice. 15 piece assorted sashimi, spicy tuna, salmon roe, shrimp and egg.

    $32.00

  • Regular Chirashi

    Assorted sashimi served over sushi rice. 8 piece assorted sashimi, spicy tuna, egg and crab stick.

    $21.00

  • Spicy Chirashi

    Assorted sashimi served over sushi rice. Korean style chirashi served with spicy sauce.
    $23.00

  • Tekka Don Chirashi (8 Pieces)

    Tuna sashimi served over sushi rice.
    $27.00

  • Salmon Don Chirashi (8 Pieces)

    Salmon sashimi served over sushi rice.

    $21.00

  • Negitoro Don Chirashi

    Mince medium fatty tuna and scallions served over sushi rice.
    $23.00

  • Fatty Chirashi

    Fatty tuna, salmons, negitoro served over sushi rice.

    $25.00

  • Unagi Bara Chirashi

    Broiled eel, egg and cucumber served over sushi rice.

    $25.00

Osaka Style Hako Sushi | Sushi Bar Entrées

  • Eel | Osaka Style Hako Sushi

    Shiitake, tobiko and avocado.

    $22.00

  • Mackeral | Osaka Style Hako Sushi

    Shiso leaf and konbu (clear seaweed).

    $15.00

  • Shrimp | Osaka Style Hako Sushi

    Tobiko, avocado, shiitake and konbu (clear seaweed).
    $19.00

  • Salmon | Osaka Style Hako Sushi

    Tobiko, avocado and konbu (clear seaweed).
    $19.00

  • Tuna | Osaka Style Hako Sushi

    Tobiko and avocado.

    $20.00

Sushi Rolls | Sushi Bar Entrées

  • Roll Combination

    California roll, tuna roll and salmon roll.

    $19.00

  • Spicy Roll Combination

    Spicy California roll, spicy tuna roll, spicy salmon roll.

    $19.00

  • Vegetable Roll Combination

    Pickled radish roll, cucumber roll, avocado roll, or gourd roll.
    $13.00

Teriyaki or Shioyaki | Kitchen Entrées

  • Beef

    Teriyaki or Shioyaki.

    $21.00

  • Chicken Dark Meat

    Teriyaki or Shioyaki

    $19.00

  • Spicy Chicken Dark Meat

    Teriyaki or Shioyaki
    $19.00

  • Salmon

    Teriyaki or Shioyaki

    $21.00

  • Shrimp

    Teriyaki or Shioyaki

    $22.00

  • Seafood

    Salmon, white fish, scallop, and shrimp.. Teriyaki or Shioyaki.

    $22.00

Donburi | Kitchen Entrées

  • Unaju Donburi

    Broiled eel with sweet eel sauce.

    $24.00

  • Gyudon Donburi

    Beef and onion.

    $20.00

  • Katsudon Donburi

    Fried pork cutlet, egg and onions.
    $18.00

  • Tendon Donburi

    Shrimp, and vegetable tempura.

    $18.00

Yaki Udon or Soba | Kitchen Entrées

  • Yaki Udon Combination | Chicken, Beef, Shrimp & Vegetables

    $20.00

  • Katsu Pork

    $18.00

  • Katsu Chicken

    $17.00

Sushi & Kitchen Combination

  • Special Box | Sushi & Kitchen Combination

    6 pieces California roll, 3 pieces tuna roll, 3 pieces cucumber roll. shrimp and vegetable tempura, salmon teriyaki, 4 pieces sashimi, fruit.

    $25.00

  • Ocean Box | Sushi & Kitchen Combination

    6 pieces nigiri sushi, 3 pieces California roll, 3 pieces tuna roll, shrimp and vegetable tempura, teriyaki (choose from beef, chicken, or salmon), fruit, and ice-cream (1 scoop).

    $30.00

  • Combo Set | Sushi & Kitchen Combination

    Choose between two items: beef, chicken, salmon teriyaki, shrimp and vegetable tempura, sushi (salmon, tuna, shrimp, white fish nigiri and California roll). Served with rice.

    $30.00

Special Entrées

  • Kamameshi

    Reservation required at least 2 hours in advanced. Wild plants, chicken, rice and special seasoning soup cooked together in a special iron pot.

    $21.00

  • Matsutake Kamameshi

    Reservation at least 2 hours in advanced includes seasonal Japanese mushrooms. Available from October to April.

    $32.00

  • Okonomiyaki

    Shrimp, pork, squid, and cabbage mix in batter, pan fried, and topped with bonito flake, ginger, mayo and okonomiyaki. Reservation required 1 day in advanced.

    $16.00

Nabe (For 2) | Special Entrées

  • Shabu Shabu

    Sliced beef and vegetables in konbu soup base served with ponzu sauce and sesame dressing.

    $75.00

  • Sukiyaki

    Sliced beef and vegetables in sukiyaki sauce.

    $75.00

  • Ocean Nabe

    Seafood and vegetables in konbu soup base served with ponzu sauce. Available from September through mid May.

    $16.00

  • Chanko Nabe

    Seafood, chicken, pork and vegetables in miso or udon soup. Available from September through mid May.

    $75.00

  • Yose Nabe

    Seafood, chicken and vegetables in bonito soup base. Available from September through mid May.

    $75.00

  • Ishikari Nabe

    Salmon and vegetables in udon soup base. Available from September through mid May.

    $75.00

  • Kamo Nabe

    Duck and vegetable in udon soup base. Available from September through mid May.

    $75.00

  • Zousui Set

    Rice, egg and vegetables. For 2 people.

    $18.00

Tempura | Kitchen Entrées

  • Shrimp Tempura (8 Pieces)

    Yaki Udon or Soba

    $24.00

  • Vegetable Tempura (10 Pieces)

    Yaki Udon or Soba

    $19.00

  • Shrimp (5 Pieces) & Vegetable Tempura (5 Pieces)

    Yaki Udon or Soba

    $22.00

  • Seafood (6 Pieces) & Vegetable Tempura (5 Pieces)

    Shrimp, salmon, white fish, crab stick, and scallop.. Yaki Udon or Soba.

    $24.00

LUNCH MENU

Sushi Bar Entrées

  • Sashimi - Assorted sliced fresh raw - fish,12 slices - $18.00

  • Sushi & Sashimi - Sashimi 6 pieces, California roll 6 pieces, nigiri 4 pieces - $21

  • Tekka Don (Tuna) - Sliced tuna 7 pieces over sushi rice - $19

  • Sushi - Nigiri 6 pieces, tuna roll 6 pieces - $17

  • Chirashi - A variety of sliced raw fish(sashimi) over sushi rice - $18

  • Spicy Tuna Don - Korean style or Blue Ocean Style - $19

Kitchen Entrées

  • Tempura - Shrimp 3 pieces, crab 1 piece and vegetable dipped in batter and deep fried - $18

  • Vegetable Tempura - 8 pieces variety of vegetables - $16

  • Gyu Don -Beef and vegetable over rice - $17

  • Beef Teriyaki - $18

  • Salmon Teriyaki - $17

  • Chicken Teriyaki (Dark meat) - $16

  • Spicy Chicken & Broccoli Don over Rice - $16

  • Oyako Don - $14

  • Gyu Don - $19

  • Shogayaki Don - $17

  • Katsu Don - $16

  • Ten Don - $16

  • Unagi Don - $24

  • Udon or Soba - Served hot or cold - $16

  • Ramen (Shoyu or Miso or Tonkotsu) - Broth base with chicken and pork - $13

  • Kurobuta Shogayaki Don - Black pork with vegetable over rice - $15

  • TanTan Men (Spicy) - Sesami, minced pork, vegetable broth base with chicken and pork - $15

  • Nabeyaki - $18

  • Kamo Nanban - $19

  • Hiyashi Chuka - Cold ramen salad - $18

  • Blue Ocean Ramen (Seafood) - $16

Lunch Box Specials

  • Lunch Box A - 1 roll, chicken teriyaki and vegetable tempura with rice - $15

  • Lunch Box B - 2 rolls, salmon teriyaki, shrimp and vegetable tempura - $15

  • Lunch Box C - 2 rolls, beef teriyaki, shrimp and vegetable tempura - $16

  • Lunch Box D - 1 roll, 4 sushi, noddle choice: Udon, Ramen, Soba - $19

DINNER MENU

Appetizers | Sushi Bar

  • Sashimi (6 pieces) - Assorted sliced fish - $16.00

  • Tuna Sashimi - 5 pieces - $17

  • Salmon Sashimi - (5 pieces) - $16

  • Yellowtail Sashimi - (5 pieces) - $16

  • Ika Uni Ae - Fresh squid and sea urchin. - $14

  • Albacore Tatataki - Seared albacore with ginger and ponzu sauce - $19

  • Nuta - Sashimi & cucumber in miso paste $12

  • Sunomono - Shrimp, octopus, clam, & cucumber in vinegar. - $12

  • Ankimo - Sake-steamed monk fish liver in ponzo sauce. - $12

  • Ika Somen - Sliced raw squid in scallion ginger sauce - $10

  • Tako Wasabi - Nigiri 6 pieces, tuna roll 6 pieces - $15

  • Tuna Tataki Tartare (Spicy) - Chopped tuna mixed with sesame seed oil. - $10

  • House Salad - Served with house sesame dressing - $6.50

  • Spinach Goma-ae Salad - Served with sesame salad - $7

  • Ohitashi - Boiled spinach with bonito sauce - $7

  • Broccoli Goma-ae Salad - Served with sesame sauce - $7

  • Oshinko - Assorted pickled vegetables - $8

  • Rainbow Salad - 7 different types of seaweed with miso dressing - $14

  • Seaweed Salad - $6

  • Avocado Salad - served with miso dressing - $7

Sushi & Kitchen Combination

  • Special Box - 6 pieces california roll, 3 pieces tuna roll, 3 pieces cucumber roll. shrimp and vegetable tempura, salmon teriyaki, 4 pieces sashimi, fruit - $25

  • Ocean Box - 6 pieces nigiri sushi, 3 pieces california roll, 3 pieces tuna roll, shrimp and vegetable tempura, teriyaki(choose from beef, chicken, or salmon), fruit, and icecream(1 scoop) - $30

  • Combo Set (served with rice)- choose between two items: Beef, Chicken, Salmon Teriyaki, Shrimp and Vegetable Tempura, Sushi (salmon, tuna, shrimp, white fish nigiri and california roll) - $30

Order Takeout