DINNER MENU
Sushi Bar
$16
Sashimi(6 piece)
assorted sliced fish
$16
$17
Tuna Sashimi(5 piece)
$17
$16
Salmon Sashimi(5 piece)
$16
$16
Yellowtail Sashimi(5piece)
$16
$14
Ika Uni Ae
fresh squid & sea urchin
$14
$19
Albacore Tatataki
seared albacore with ginger & ponzu sauce
$19
$12
Nuta
sashimi&cucumber in miso paste
$12
$12
Sunomono
shrimp, octopus, clam & cucumber in vinegar
$12
$12
Ankimo
sake-steamed monk fish liver in ponzu sauce
$12
$10
Ika Somen
sliced raw squid in scallion ginger sauce
$10
$8
Tako Wasabi
diced raw octopus marinated in wasabi sauce
$8
$10
Tuna Tataki Tartal(spicy)
chopped tuna mixed with sesame seed oil
$10
Kitchen
Grilled
$8
Yakitori
skewered chicken with teriyaki sauce(2 piece)
$8
$7
Torikawa
skewered chicken skin with teriyaki sauce(2 piece)
$7
$7
Tsukune
skewered chicken balls with teriyaki sauce(2 piece)
$7
$18
Gindara Misoyaki
miso marinated black cod
$18
$12
Saba Shioyaki
grilled mackerel with salt
$12
$26
Burikama Shio /Teriyaki
grilled Yellow Tail with ponzu or Teriyaki sauce
$26
Pan-Fried
$8
Pork Gyoza
pork dumpling (5 pieces)
$8
$16
Shogayaki
sliced pork with ginger sauce
$16
$13
Kakuni
$13
Fried
$8
Age Tofu
deep fried tofu (5 pieces) in tempura sauce topped with bonito flakes & scallions
$8
$12
Ika Tempura
squid deep fried in tempura batter
$12
$9
Wasabi Shumai
wasabi dumplings(4 pieces)
$9
$10
Shrimp Tempura (4 pieces)
$10
$8
Vegetable Tempura
assorted vegetable(5 pieces)
$8
$9
Shrimp & Vegetable Tempura
2 pieces of shrimp & 3 pieces assorted vegetable
$9
$9
Ika Gesso
fried squid leg
$9
$9
Iidako Karaage
fried baby octopus
$9
Steamed/Cooked
$7
Edamame
steamed soybeans
$7
$10
Shrimp Shumai
steamed shrimp dumplings (3 pieces)
$10
$9
Takoyaki
roasted pork belly served with mustard
$9
Salads
$6.50
House Salad
served with house sesame dressing
$6.50
$6
Seaweed Salad
$6
$14
Rainbow Salad
7 different types of seaweed with miso dressing
$14
$7
Spinach Goma-ae alad
served with sesame salad
$7
$7
Broccoli Goma-ae Salad
served with sesame sauce
$7
$7
Avocado Salad
served with miso dressing
$7
$7
Ohitashi
boiled spinach with bonito sauce
$7
$8
Oshinko
assorted pickled vegetables
$8
Side Order
$5.50
Clam Miso Soup
soy bean soup with scallions, tofu, and clams
$5.50
$3.50
Miso Soup
soybean soup with tofu & scallions
$3.50
$7
Wantan Soup
dumplings & mushrooms in soy ramen broth
$7
$3.50
Osuimono
clear bonito broth with mushrooms & scallions
$3.50
RAMEN
$15
Soy(pork and chicken broth)
served with brisket, egg, scallion, fish cake, bamboo
$15
$16
Miso(pork and chicken broth)
served with brisket, egg, corn, sprouts, scallion
$16
$16
Tonkotsu(pork based white broth)
served with brisket, egg, ginger, scallion
$16
$18
Blue Ocean(shio)
seafood broth
$18
$18
TanTan men
spicy sesame, brisket, egg, vegetable Miso based broth
$18
UDON (wheat noodle) or SOBA (buckwheat noodle)
served with salad
$12
Kake(scallions only)
$12
$13
Wakame Udon
$13
$16
Niku(beef)
$16
$16
Yamakake(yam)
$16
$19
Kamonamban
duck meat with curry fllavor
$19
$16
Tempura(shrimp & vegetable)
$16
$13
Tanuki(Tempura Falkes)
$13
$14
Kitsune(sweet fried bean curd)
$14
$18
Nabeyaki(hotpot with tempura)
$18
$19
Seafood(hotpot with shrimp, scallion, salmon, mussel and crab)
$19
Cold Noodles
served with dipping sauce and salad
$13
Zaru Udon/Soba
$13
$17
Ten Zaru Udon or Soba
served with shrimp & vegetable tempura
$17
$16
Yamaimo Zaru Udon or Soba
served with pureed yam
$16
$16
Salad Udon
served with shrimp, crab, tempura flakes in a miso sesame sauce
$16
All entrées are served with miso soup and salad.
Sashimi*
sliced raw fish served with a side of rice
$36
Chef's Special(24 pieces)
$36
$29
Deluxe(18 pieces)
$29
$22
Regular(13 pieces)
$22
$24
Salmon(10pieces)
$24
$30
Tuna(10 pieces)
$30
$28
Yellowtail(10 pieces)
$28
$29
Tuna& Yellowtail(5 pieces each)
$29
Sushi*
sliced raw fish served over sushi rice
$55
Super Special
12p best nigiri of the day including UNI and TORO
$55
$33
Chef's Special
10 piece sushi, 1 spicy tuna hand roll, 6 piece roll(your choice of california roll, tuna roll, or salmon roll)
$33
$26
Deluxe
10 piece nigiri sushi, 6 pieces roll (your choice of a california roll, tuna roll, or salmon roll)
$26
$30
Tuna
8 piece tuna nigiri, 6 piece tuna roll
$30
$28
Yellowtail
8 piece yellowtail nigiri, 6 piece yellowtail roll
$28
$24
Salmon
8 pieces salmon nigiri, 6 piece salmon roll
$24
$9
Kids
for children 12 and under, 1 piece crab stick, 1 piece egg, 1 piece shrimp, 3 piece california roll, & fruit
$9
$32
Sushi & Sashimi Combination
6 piece assorted nigiri sushi, 6 piece california roll, 9 piece assorted sashimi
$32
Chirashi*
assorted sashimi served over sushi rice
$32
Chef's Special
15 piece assorted sashimi, spicy tuna, salmon roe, shrimp & egg
$32
$21
Regular
8 piece assorted sashimi, spicy tuna, egg & crab stick
$21
$23
Spicy Chirashi
Korean style chirashi served with spicy sauce
$23
$27
Tekka Don(8p)
tuna sashimi served over sushi rice
$27
$21
Salmon Don(8p)
salmon sashimi served over sushi rice
$21
$22
Negitoro Don
mince medium fatty tuna & scallions served over sushi rice
$22
$25
Fatty Chirashi
fatty tuna, salmons, negitoro served over sushi rice
$25
$25
Unagi Bara
broiled eel, egg & cucumber served over sushi rice
$25
Osaka Style Hako Sushi*
ingredients are pressed into a box-shaped mold
$22
Eel
shiitake, tobiko & avocado
$22
$15
Mackeral
shiso leaf & konbu(clear seaweed)
$15
$19
Shrimp
tobiko, avocado, shiitake & konbu(clear seaweed)
$19
$19
Salmon
tobiko, avocado & konbu(clear seaweed)
$19
$20
Tuna
tobiko & avocado
$20
Sushi Rolls*
$19
Roll Combination
california roll, tuna roll & salmon roll
$19
$19
Spicy Roll Combination
spicy california roll, spicy tuna roll, spicy salmon roll
$19
$13
Vegetable Roll Combnation
pickled radish roll, cucumber roll, avocado roll, or gourd roll
$13
All entrées are served with miso soup and salad
Teriyaki or Shioyaki
served with rice
$21
Beef
$21
$19
Chicken dark meat
$19
$19
Spicy Chicken dark meat
$19
$21
Salmon
$21
$22
Shrimp
$22
$22
Seafood
salmon, white fish, scallop, &shrimp
$22
Donburi
served over rice
$24
Unaju
broiled eel with sweet eel sauce
$24
$20
Gyudon
beef and onion
$20
$18
Katsudon
fried pork cutlet, egg & onions
$18
$18
Tendon
shrimp, & vegetable tempura
$18
Yaki Udon/Soba
Japanese pan fried noodles
$20
Combination
$20
(chicken, beef, shrimp and vegetables)
Pork Cutlet
Katsu
served with rice
Pork Cutlet
$18
Chicken Cutlet
$18
$17
$17
$16.50
Shrimp
$16.50
$17
Beef
$17
$18
Combination
$18
Tempura
served with rice
$24
Shrimp(8 pieces)
$24
$19
Vegetable(10 pieces)
$19
$22
Shrimp & Vegetable(5 pieces each)
$22
$24
Seafood & Vegetable (6 pieces & 5 pieces)
shrimp, salmon, white fish, crab stick, & scallop
$24
Sushi & Kitchen Combination
$25
Special Box*
6 pieces california roll, 3 pieces tuna roll, 3 pieces cucumber roll. shrimp & vegetable tempura, salmon teriyaki, 4 pieces sashimi, fruit
$25
$30
Ocean Box*
6 pieces nigiri sushi, 3 pieces california roll, 3 pieces tuna roll, shrimp & vegetable tempura, teriyaki(choose from beef, chicken, or salmon), fruit, & icecream(1 scoop)
$30
$30
Combo Set (served with rice)
choose between two items: Beef, Chicken, Salmon Teriyaki, Shrimp & Vegetable Tempura, Sushi(salmon, tuna, shrimp, white fish nigiri & california roll)
$30
these entrées will take reservation a certain amount of time in advanced
Special Entrées
$20
Kamameshi
reservation required at least 2 hours in advanced. Wild plants, chicken, rice and special seasoning soup cooked together in a special iron pot
$20
$30
Matsutake Kamameshi (available from October to April)
reservation at least 2 hours in advanced includes seasonal Japanese mushrooms
$30
$15
Okonomiyaki
shrimp, pork, squid, & cabbage mix in batter, pan fried, & topped with bonito flake, ginger, mayo & okonomiyaki sauce.**********Reservation required 1 day in advanced
$15
Nabe $65.00 (for two)
For two people, reservation required at least one day in advanced. Please contact us if you order more than two.
Shabu Shabu
sliced beef & vegetables in konbu soup base served with ponzu sauce & sesame dressing
Sukiyaki
sliced beef & vegetables in sukiyaki sauce
Ocean Nabe**
seafood & vegetables in konbu soup base served with ponzu sauce / available from September through mid May
Chanko Nabe**
seafood, chicken, pork & vegetables in miso/udon soup base / available from September through mid May
Yose Nabe**
seafood, chicken & vegetables in bonito soup base / available from September through mid May
Ishikari Nabe**
salmon & vegetables in udon soup base / available from September through mid May
Kamo Nabe**
duck & vegetable in udon soup base / available from September through mid May
$15
Zousui set(Rice, Egg and Vegetables)for 2people-----
$15